2 lbs | Yukon Gold or Another Variety of Waxy Potatoes, peeled |
1 tbsp | |
Salt | |
Freshly Cracked Pepper | |
2 cups | Heavy Cream |
1 cup | Finlandia Imported Sandwich Cut Swiss, shredded |
⅛ tsp | Freshly Grated Nutmeg |
½ cup | Panko Breadcrumbs |
Finely Chopped Fresh Chives for garnish (optional) |