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Dill Salmon Salad

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Dill Salmon Salad

Prep Time:
10 Minutes
Cook Time:
30 minutes
Total Time:
40 Minutes
Ingredients
  • 1 pkg. Finlandia Garden Dill Creamy Gourmet Creamy Cheese
  • 2 cans of Wild Pink Salmon
  • 1/4 of Red onion
  • Salt and Pepper to Taste
  • Squeeze of Lemon juice
Instructions

Peel the red onion and cut it into four pieces. Using just ¼ of the onion cut into small pieces. )Use more if you like more)

Place in onion in ice cold water and let chill

Open and Drain the cans of Salmon. Place the salmon into a bowl and flake apart with a fork.

Add the whole package of Finlandia Garden Dill Creamy Gourmet Cheeses into the bowl with the salmon.

Drain the red onion and add to the bowl with the salmon and the cheese. Squeeze in the juice of about a quarter of a lemon.

Mix together thoroughly either with a spatula or a latex gloved hand.

Chill in the refrigerator

Serve Cold on your favorite toast or cracker. This also makes a phenomenal sandwich

(Try it on Rye Toast with a melted slice of Finlandia Swiss)


Dill Salmon Salad 10 Minutes 30 minutes 40 Minutes 1 pkg. Finlandia Garden Dill Creamy Gourmet Creamy Cheese2 cans of Wild Pink Salmon1/4 of Red onionSalt and Pepper to TasteSqueeze of Lemon juice Peel the red onion and cut it into four pieces. Using just ¼ of the onion cut into small pieces. )Use more if you like more) Place in onion in ice cold water and let chill Open and Drain the cans of Salmon. Place the salmon into a bowl and flake apart with a fork. Add the whole package of Finlandia Garden Dill Creamy Gourmet Cheeses into the bowl with the salmon. Drain the red onion and add to the bowl with the salmon and the cheese. Squeeze in the juice of about a quarter of a lemon. Mix together thoroughly either with a spatula or a latex gloved hand. Chill in the refrigerator Serve Cold on your favorite toast or cracker. This also makes a phenomenal sandwich (Try it on Rye Toast with a melted slice of Finlandia Swiss)