Follow recipe/ingredients for Finlandia Flaky Butter Pie Crust
Preheat oven to 350º F.
Preheat a skillet to medium heat.
Place blueberries in skillet along with sugar, and cook until sugar has melted and is in liquid form. Mix in the cornstarch and water, and let mixture come to a boil.
Remove from pan and let cool.
Mix in remaining blueberries, cinnamon, butter, and nutmeg.
Place into bake pan on top of Flaky Buttery Pie crust.
Bake for 35-40 minutes.
Serves 6-8 people.