Being focused on craftsmanship and all natural quality ingredients enables Finlandia to make great tasting cheese and butter. With over a century’s worth of experience, Finlandia has a history of great taste.
For over 100 years, our master craftsmen have been using the purest ingredients to craft only the finest, all natural cheese and butter. Our dedication to quality is unwavering as we create and launch new products.
A new innovation that is uniquely able to combine exceptional taste with lower levels of sodium. Its sodium content is nearly 80% lower than table salt and it contains many of the minerals naturally found in milk.
Do you have a question? Comment? Concern? Are you trying to find out how to get Finlandia products into your restaurant? Reach out to us! We would love to hear from you!