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Bistro Swiss Cheese Pizza with Sausage

Bistro Swiss Cheese Pizza with Sausage

Spicy sausage and sweet cherry tomatoes are paired with our creamy, nutty Swiss Cheese and baked to crispy perfection. Served with a lightly dressed salad, this is a deliciously easy weeknight meal.

6 persons

44 min

Bistro Swiss Cheese Pizza with Sausage

Ingredients

  • 1 Package of Mild or Hot Italian Sausage
  • 1 Large Prepared Pizza Crust
  • 1 cup
    Finlandia Imported Swiss Slices
    Finlandia Swiss cheese is a rich, matured cheese with a distinct nutty flavor. Finlandia’s cheesemakers…
    Finlandia Imported Swiss Slices
  • Chopped Cherry Tomatoes
  • ¼ tsp Salt
  • Pepper ⅛ tsp

Have fun with your toppings and plan a mini pizza night where everyone chooses their own. Finlandia Cheese adds more flavor to any combo, try these:

  • Pepperoni
  • Pepper Jack
    A flavorful blend of mild, buttery Monterey Jack cheese and spicy peppers, our All Natural…
    Finlandia Pepper Jack

OR:

  • Zucchini
  • Mushroom
  • Havarti
    Buttery and slightly zesty, Finlandia Havarti Deli Cheese offers delicious flavor with a smooth, delicate…
    Finlandia Havarti

Instructions

  1. Preheat oven to 375 degrees.
  2. Slice sausage into small thin slices. Cook until browned; drain, approximately 10 minutes. Sprinkle dough with shredded cheese, spread sausage evenly on dough. Top with cherry tomatoes and sprinkle with salt and pepper to taste.
  3. Bake until puffed and golden brown, about 25 minutes.