Dill Pickle Grilled Cheese
1 person
15 min
Ingredients
- 2 Slices Sourdough Bread
-
2
Havarti Imported SlicesFinlandia’s Imported Havarti Cheese is mild and flavorful with a delicious, creamy texture.
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2
Cheddar-Gruyere Imported SlicesFinlandia’s Cheddar-Gruyere is a bold blend of tangy Cheddar and smooth Gruyere. It is remarkably…
- 2 Small Dill Pickles, sliced lengthwise
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2 tbsp
Salted Imported Butter BarThis creamy, delicious butter is perfect for cooking and baking. The fresh milk is carefully…
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Instructions
- Preheat griddle or grill pan to medium
- Put Havarti on one slice of sour dough, top with pickles then add Gruyere
- Butter one side, and place face down in grill pan
- This should be obvious, but cook until golden brown – then butter the top, flip and cook until golden
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